Big beautiful grey green artichokes are piled high.
Bowles of bright olives are cured in every imagined flavor. It is hard to choose, & usually I find a mixture is best!
The humble radish, red with it's signature white tip, are so lovely to me. They are best served simply with a small bowl of salt for dipping.
The French melon is so sweet & delicious, a unique & special treat for Americans.
A big bowl of basil, fresh eggs & parsley pick up a little morning light peeking through.
While traditional baskets hold all the ingredients for ratatouille, zucchini, eggplant, peppers & tomatoes.....
....as well as lovely colorful onions.
Even on the rainiest of market days, bouquets of freshly picked flowers under a big yellow umbrella can add a bite of sunshine on an otherwise grey day.